Lea Linster cooks in private Lindtner Hamburg
Alexander Haensel @ July 8, 2010 # No Comment Yet
A special highlight awaits the guests in the private Lindtner in Hamburg. Lea Linster is a fascinating personality and a gifted cook with a private restaurant in Luxembourg (17, route de Luxembourg, L-5752 Frisange). She is known by columns in magazines, appearances in several TV cooking shows and guest appearances in the TV series "Tatort" - Star chef Lea Linster. The [...]
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Joan and Jordi Roca, Hangar 7
Alexander Haensel @ July 6, 2010 # No Comment Yet
The Roca brothers offer their guests a unique combination of molecular and traditional Catalan cuisine and is the guest chef at Hangar 7th Joan, Josep and Jordi Roca are probably the most delicate triangle of Spain. Special dishes are served to the guest. Each corner is equipped with special features: Joan's corner is spicy, Jordis is sweet and of [...]
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Culinary Journey with top cooks in Velden
Alexander Haensel @ June 17, 2010 # No Comment Yet
"... The Culinary Flotter 3'er with Schloss Velden: three chefs, three top restaurants, 6 gears! Gourmet Safaris, there are currently ten a Seer. But in Velden one has planned a special tour. The chefs Silvio Nickol (Restaurant Schlossstern, Schloss Velden, a Capella Hotel), Hubert Wallner (See Restaurant Saag) and Markus Wanner (Castle Leonstain) invite to the "fleet 3'er ... [...]
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Davidoff Saveurs 2010
Alexander Haensel @ June 17, 2010 # One Comment
"Who wants to revive the senses, meets at the Davidoff Saveurs pleasure this week." (Photo Source: Saveurs Gstaad) "pure pleasure" - this year's Davidoff Saveurs benefit week runs from 09th - 17 July 2010. Here again work with many prominent chefs. The start of the 14th Davidoff Saveurs enjoyment weeks Sandro Steingruber Lenkerhof makes the alpine resort at the [...]
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Eating with celebrities - Anyone can join
Alexander Haensel @ May 22, 2010 # No Comment Yet
Social Networking and the New Joy of Cooking for friends, are two recent trends that flow into each other here. The home into a restaurant redesign is called for at the moment very much. What do you think? Since about a month Opendinner.de brings people together in their town that like to share food and drink. In those cases where the most beautiful [...]
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Gourmet - Bocuse d'Or Europe 2010
Alexander Haensel @ May 13, 2010 # No Comment Yet
20 countries are competing for the European selection at Bocuse d'Or 2011 - the world's largest elimination of the cooking arts. In the contest Bocuse d'Or, under the presidency of Philippe Rochat, one of the largest Swiss chefs, are candidates to be selected among the most promising young talents of today. Each country is a [...]
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A total sensory experience - Berlin restaurant Heat
Alexander Haensel @ May 10, 2010 # One Comment
From 29 May 2010 attracts the Radisson SAS Hotel, in the center of the capital with a very special offer: The hotel's restaurant Heat is served for exclusive rounds of up to 11 participants a four-course menu for the senses. Here, the noses of the guests not only by the delicious aromas from the kitchen caresses. Jenny Kathinka Krüger, [...]
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Royal vegetables meets fine wines in the twenty seven
Alexander Haensel @ April 24, 2010 # No Comment Yet
true to the motto "royal vegetable on fine wines presented on Friday, 7 May, the Gourmet series Cuisine in twenty seven guests served again a taste of a special kind Maître de Cuisine, Julian Doncaster this time an exclusive five-course menu and dedicated it entirely to the asparagus, which is also known as a royal vegetable. Finely tuned [...]
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Nespresso gourmet Weeks
Alexander Haensel @ March 26, 2010 # No Comment Yet
Nespresso gourmet Weeks - 12 April to 2 May 2010 - culinary excellence invites you to a sensational offer Austria's top restaurants already the 2nd Time on the initiative of the Nespresso Nespresso gourmet Weeks. The worldwide pioneer and market leader for portioned coffee is also this year, with the Gault Millau, in Austria's top restaurants impulses. From 12 [...]
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The hotspots Culinary Art Festival 2010 in Linz opens its doors
Thomas Heschl @ March 21, 2010 # No Comment Yet
14 hotspots, with 16 restaurants make international star chefs from 12 to 17 April 2010 Linz to the culinary hub of the world. This year, the "hotspots Culinary Art Festival" held the third time. Similar to the previous years a number of international chefs will enchant the guests with culinary excellence and a fireworks display of delights. 14 Michelin stars [...]
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Gourmet Safari - The Best Restaurants in Munich
Thomas Heschl @ March 21, 2010 # No Comment Yet
EXPERIENCE THE BEST 7 and trendy restaurants MUNICH IN ONLY 12 HOURS. The small and exquisite pleasure expedition force of up to 20 people by 12 clock in "Mark's" the star of the luxury hotel restaurant "Mandarin Oriental" hit. Before you start with the first gear, it will be "gourmet journey" Jürgen Pichler publishers at a champagne reception to welcome you personally and [...]
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Rothschild Dinner at the gourmet restaurant Schlossstern
Alexander Haensel @ March 2, 2010 # No Comment Yet
Royal creative cuisine using fresh local ingredients you enjoy the gourmet restaurant or on the romantic balcony - decorated with a wonderful view over the lake and its picturesque mountain scenery. In addition to the à la carte menu, guests can choose between a weekly-changing 7-course gourmet menu and a vegetarian three-course menu. Chef Silvio Nickol refers meat, vegetables and fruit under [...]
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eat & meet - Festival in Salzburg's Old Town Dining
Alexander Haensel @ February 25, 2010 # 2 Comments
In a number of catering is the second time that the action "eat and meet" held in Salzburg's Old Town. For more than 60 events in 30 venues, the quality and variety of food and wine brought to the center, accompanied by an enjoyable, amusing and interesting program. Source: Blue Goose Restaurant (c) arthotel [...]
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17th St. Moritz Gourmet Festival
Alexander Haensel @ February 4, 2010 # No Comment Yet
With the 'Welcome Cocktail Party' at the Carlton Hotel on Monday evening launched the 17th almost fully booked St. Moritz Gourmet Festival. This time it will take place throughout the Upper Engadine - with new exciting events at unusual locations. 10 top guest chefs from Europe and Dubai will be a week of the Engadine mountain world with its delights to a boil. 350 guests, [...]
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Delicious cuisine in the Alps greylag Event Salon
Alexander Haensel @ January 17, 2010 # No Comment Yet
The call of the mountain - on Wednesday, Experience 27 January 2010 delicious cuisine in the Alps greylag Event Salon. Tempt yourself with culinary highlights from winter-South Tyrol, Austria and Switzerland in the world of the mountains. With specialties such as air-dried cured beef, sausage Waatländer, wonderfully seasoned mountain cheeses and freshly prepared before your eyes pancake is no [...]
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Gourmet Abu Dhabi - one of the largest gourmet festivals worldwide
Alexander Haensel @ January 15, 2010 # No Comment Yet
The 'stars' of Abu Dhabi's hospitality industry have been feted in style in the glittering surroundings of the Gourmet Abu Dhabi gala dinner. The event at Al Raha Beach Hotel, was attended by more than 300 hospitality industry personalities and food lovers who gathered half way through the 10-day culinary festival to Recognise the event's [...]
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